Food Services

KCSOS’s Food & Nutrition Services department is made up of a team of food and nutrition professionals that are dedicated to students’ health, well being and their ability to learn. We support learning by promoting healthy habits for lifelong nutrition and fitness practices.

Our central kitchen prepares more than 700,000 breakfasts, lunches and snacks, all meeting USDA nutrition guidelines, for students in KCSOS operated programs every year.

Good nutrition and learning go hand in hand!